GENERAL MILLS SALES INC. Annie's Organic All Stars Canned Pasta
2% DV
Nutrition facts and calorie information for bake crafters food company 1023: biscuits buttermilk whole grain frozen dough. produced in a nut-free facility. by Bake Crafters Food Company, per 2.2 oz (62g), 1 Biscuit serving.
Calories
Protein
Carbs
Fat
8.1g
43.6g
8.1g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 2.2 oz (62g), 1 Biscuit (62g):
Calories
170kcal
Protein
5g
Carbs
27g
Fat
5g
Water, Whole White Wheat Flour, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Calcium Acid Pyrophosphate, Potassium Bicarbonate, Sodium Acid Pyrophosphate), Contains 2% or less of the following: Dextrose, Whey, Dried Buttermilk, Sea Salt Blend (Natural Potassium Chloride, Natural Sea Salt), Soybean Oil, Sodium Caseinate, DATEM, Natural & Artificial Flavors, Guar Gum.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. contains 274 calories per 100 grams. Of these calories, 32 come from protein, 174 from carbohydrates, and 73 from fat.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. provides 8.1g of protein per 100g, which is 16% of the Daily Value. This makes it a moderate source of protein.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. is a notable source of calcium (144mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. contains 3.2g of dietary fiber per 100g, which is 11% of the Daily Value. Dietary fiber supports digestive health and satiety.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. contains 26 ingredients. The full ingredient list is: Water, Whole White Wheat Flour, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodiu....
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. is made by Bake Crafters Food Company. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
Bake Crafters Food Company 1023: Biscuits Buttermilk Whole Grain Frozen Dough. Produced in a Nut-free Facility. is classified under Dough Based Products / Meals in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 2.2 oz (62g), 1 Biscuit (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 2.2 oz (62g), 1 Biscuit (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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