Bake Crafters Food Company Biscuits Buttermilk Whole Grain Frozen Dough
14% DV
Nutrition facts and calorie information for bake crafters food company biscuits buttermilk frozen dough lower sodium by Bake Crafters Food Company, per 2.2 oz (62g), 1 Biscuit serving.
Calories
Protein
Carbs
Fat
6.5g
41.9g
9.7g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 2.2 oz (62g), 1 Biscuit (62g):
Calories
170kcal
Protein
4g
Carbs
26g
Fat
6g
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Calcium Acid Pyrophosphate, Potassium Bicarbonate, Sodium Acid Pyrophosphate), Contains 2% or less of the following: Sugar, Dextrose, Whey, Dried Buttermilk, Soybean Oil, Sodium Caseinate, DATEM, Natural & Artificial Flavor, Guar Gum, Nonfat Dry Milk, Sea Salt Blend (Natural Potassium Chloride, Natural Sea Salt)..
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium contains 274 calories per 100 grams. Of these calories, 26 come from protein, 168 from carbohydrates, and 87 from fat.
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium provides 6.5g of protein per 100g, which is 13% of the Daily Value. This makes it a moderate source of protein.
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium is a notable source of calcium (150mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium contains 1.6g of dietary fiber per 100g, which is 6% of the Daily Value. Dietary fiber supports digestive health and satiety.
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium contains 26 ingredients. The full ingredient list is: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Calcium Acid P....
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium is made by Bake Crafters Food Company. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
Bake Crafters Food Company Biscuits Buttermilk Frozen Dough Lower Sodium is classified under Dough Based Products / Meals - Not Ready to Eat - Savoury (Frozen) in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
14% DV
14% DV
13% DV
13% DV
13% DV
12% DV
Serving size 2.2 oz (62g), 1 Biscuit (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 2.2 oz (62g), 1 Biscuit (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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