Bay Valley Foods Creamette 16 Oz Rigatoni Pasta
2 cal
0% DV
P 12.5g
C 75g
F 1.2g
Pasta/Noodles·per 100g
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta
Nutrition facts and calorie information for bay valley foods creamette 16 oz spaghetti rigate pasta by Bay Valley Foods, per 3/4 CUP serving.
Calories
2kcal
Protein
12.5g
Carbs
75g
Fat
1.2g
Macronutrient breakdown
Calorie Composition
2cal
14%Protein
12.5g
83%Carbs
75g
3%Fat
1.2g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0mcg
0%
Calcium0mg
0%
Iron3.6mg
20%
Potassium214mg
5%
Serving size
Per Household Serving
Per 3/4 CUP (56g):
Calories
1kcal
Protein
7g
Carbs
42g
Fat
0.7g
Ingredients
Ingredient List
SEMOLINA, DURUM FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Common questions
FAQ
How many calories are in bay valley foods creamette 16 oz spaghetti rigate pasta?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta contains 2 calories per 100 grams. Of these calories, 50 come from protein, 300 from carbohydrates, and 11 from fat.
Is bay valley foods creamette 16 oz spaghetti rigate pasta high in protein?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta provides 12.5g of protein per 100g, which is 25% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in bay valley foods creamette 16 oz spaghetti rigate pasta?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta is a notable source of iron (3.6mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in bay valley foods creamette 16 oz spaghetti rigate pasta?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta contains 3.6g of dietary fiber per 100g, which is 13% of the Daily Value. Dietary fiber supports digestive health and satiety.
What are the ingredients in bay valley foods creamette 16 oz spaghetti rigate pasta?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta contains 7 ingredients. The full ingredient list is: SEMOLINA, DURUM FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID..
Who makes bay valley foods creamette 16 oz spaghetti rigate pasta?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta is made by Bay Valley Foods. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
What food category does bay valley foods creamette 16 oz spaghetti rigate pasta belong to?
Bay Valley Foods Creamette 16 Oz Spaghetti Rigate Pasta is classified under Pasta/Noodles in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3/4 CUP (100g)
Amount per serving
Calories2
% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 75g27%
Dietary Fiber 3.6g13%
Total Sugars 1.8g
Protein 12.5g25%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 3.6mg20%
Potassium 214mg5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3/4 CUP (100g)
Amount per serving
Calories2
% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 75g27%
Dietary Fiber 3.6g13%
Total Sugars 1.8g
Protein 12.5g25%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 3.6mg20%
Potassium 214mg5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
