CAMPBELL SOUP COMPANY Au Jus Gravy

Nutrition facts and calorie information for campbell soup company au jus gravy by CAMPBELL SOUP COMPANY, per 1/4 cup (60 mL) serving.

Calories

8kcal

Protein

0g

Carbs

0g

Fat

0g
Macronutrient breakdown

Calorie Composition

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium0mg
0%
Iron0mg
0%
Potassium0mg
0%
Serving size

Per Household Serving

Per 1/4 cup (60 mL) (60g):

Calories

5kcal

Protein

0g

Carbs

0g

Fat

0g

Ingredients

Ingredient List

INGREDIENTS: WATER, BEEF STOCK, CONTAINS LESS THAN 2% OF: SALT, MONOSODIUM GLUTAMATE, YEAST EXTRACT, DEXTROSE, HYDROLYZED YEAST PROTEIN, CARAMEL COLOR, DEHYDRATED ONIONS, BEEF FAT, HYDROLYZED SOY PROTEIN, DEHYDRATED GARLIC, HYDROLYZED WHEAT GLUTEN.

Common questions

FAQ

How many calories are in campbell soup company au jus gravy?

CAMPBELL SOUP COMPANY Au Jus Gravy contains 8 calories per 100 grams. Of these calories, 0 come from protein, 0 from carbohydrates, and 0 from fat.

Is campbell soup company au jus gravy high in protein?

CAMPBELL SOUP COMPANY Au Jus Gravy provides 0g of protein per 100g, which is 0% of the Daily Value. This makes it relatively low in protein.

What are the ingredients in campbell soup company au jus gravy?

CAMPBELL SOUP COMPANY Au Jus Gravy contains 13 ingredients. The full ingredient list is: INGREDIENTS: WATER, BEEF STOCK, CONTAINS LESS THAN 2% OF: SALT, MONOSODIUM GLUTAMATE, YEAST EXTRACT, DEXTROSE, HYDROLYZED YEAST PROTEIN, CARAMEL COLOR, DEHYDRATED ONIONS, BEEF FAT, HYDROLYZED SOY PROT....

Who makes campbell soup company au jus gravy?

CAMPBELL SOUP COMPANY Au Jus Gravy is made by CAMPBELL SOUP COMPANY. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does campbell soup company au jus gravy belong to?

CAMPBELL SOUP COMPANY Au Jus Gravy is classified under Sauces/Spreads/Dips/Condiments in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1/4 cup (60 mL) (100g)

Amount per serving

Calories8
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 0g0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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