GENERAL MILLS SALES INC. Progresso Red Wine Vinegar
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Nutrition facts and calorie information for general mills sales inc. progresso balsamic vinegar by GENERAL MILLS SALES INC., per 1 Tbsp (15mL) serving.
Calories
Protein
Carbs
Fat
0g
20g
0g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 Tbsp (15mL) (15g):
Calories
15kcal
Protein
0g
Carbs
3g
Fat
0g
BALSAMIC VINEGAR (WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOR). CONTAINS: SULFITES.
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar contains 100 calories per 100 grams. Of these calories, 0 come from protein, 80 from carbohydrates, and 0 from fat.
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar provides 0g of protein per 100g, which is 0% of the Daily Value. This makes it relatively low in protein.
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar is a notable source of calcium (267mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar contains 3 ingredients. The full ingredient list is: BALSAMIC VINEGAR (WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOR). CONTAINS: SULFITES..
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar is made by GENERAL MILLS SALES INC.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
GENERAL MILLS SALES INC. Progresso Balsamic Vinegar is classified under Vinegars/Cooking Wines in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 Tbsp (15mL) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 Tbsp (15mL) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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