United States Bakery 100% Whole Wheat
Nutrition facts and calorie information for united states bakery 100% whole wheat by United States Bakery, per 1 SLICE serving.
Calories
Protein
Carbs
Fat
Calorie Composition
9.4g
46.9g
3.1g
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per Household Serving
Per 1 SLICE (32g):
Calories
80kcal
Protein
3g
Carbs
15g
Fat
1g
Ingredient List
WHOLE WHEAT FLOUR, WATER, YEAST, VITAL WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT BRAN, MOLASSES, SALT, VEGETABLE OIL (CANOLA AND/OR SOY, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.
FAQ
How many calories are in united states bakery 100% whole wheat?
United States Bakery 100% Whole Wheat contains 250 calories per 100 grams. Of these calories, 38 come from protein, 188 from carbohydrates, and 28 from fat.
Is united states bakery 100% whole wheat high in protein?
United States Bakery 100% Whole Wheat provides 9.4g of protein per 100g, which is 19% of the Daily Value. This makes it a moderate source of protein.
What vitamins and minerals are in united states bakery 100% whole wheat?
United States Bakery 100% Whole Wheat is a notable source of iron (3.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in united states bakery 100% whole wheat?
United States Bakery 100% Whole Wheat contains 6.2g of dietary fiber per 100g, which is 22% of the Daily Value. Dietary fiber supports digestive health and satiety.
What are the ingredients in united states bakery 100% whole wheat?
United States Bakery 100% Whole Wheat contains 18 ingredients. The full ingredient list is: WHOLE WHEAT FLOUR, WATER, YEAST, VITAL WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT BRAN, MOLASSES, SALT, VEGETABLE OIL (CANOLA AND/OR SOY, YEAST NUTRIENT (AMMONIUM SULFATE....
Who makes united states bakery 100% whole wheat?
United States Bakery 100% Whole Wheat is made by United States Bakery. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
What food category does united states bakery 100% whole wheat belong to?
United States Bakery 100% Whole Wheat is classified under Breads & Buns in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
Nutrition Facts
Serving size 1 SLICE (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 SLICE (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
