WestStar Food Co Beans Pinto Dry

Nutrition facts and calorie information for weststar food co beans pinto dry by WestStar Food Co, per 1/4 cup (Dry), 1/2 cup, cooked, drained serving.

Calories

224kcal

Protein

18.4g

Carbs

63.3g

Fat

2g
Macronutrient breakdown

Calorie Composition

224cal
21%Protein

18.4g

73%Carbs

63.3g

6%Fat

2g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium35mg
3%
Iron5.3mg
29%
Potassium1469mg
31%
Serving size

Per Household Serving

Per 1/4 cup (Dry), 1/2 cup, cooked, drained (49g):

Calories

110kcal

Protein

9g

Carbs

31g

Fat

1g

Ingredients

Ingredient List

Pinto Beans, dry

Common questions

FAQ

How many calories are in weststar food co beans pinto dry?

WestStar Food Co Beans Pinto Dry contains 224 calories per 100 grams. Of these calories, 74 come from protein, 253 from carbohydrates, and 18 from fat.

Is weststar food co beans pinto dry high in protein?

WestStar Food Co Beans Pinto Dry provides 18.4g of protein per 100g, which is 37% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in weststar food co beans pinto dry?

WestStar Food Co Beans Pinto Dry is a notable source of iron (5.3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in weststar food co beans pinto dry?

WestStar Food Co Beans Pinto Dry contains 32.7g of dietary fiber per 100g, which is 117% of the Daily Value. Dietary fiber supports digestive health and satiety.

What are the ingredients in weststar food co beans pinto dry?

WestStar Food Co Beans Pinto Dry contains 2 ingredients. The full ingredient list is: Pinto Beans, dry.

Who makes weststar food co beans pinto dry?

WestStar Food Co Beans Pinto Dry is made by WestStar Food Co. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does weststar food co beans pinto dry belong to?

WestStar Food Co Beans Pinto Dry is classified under Vegetables Unprepared/Unprocessed (Shelf Stable) in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1/4 cup (Dry), 1/2 cup, cooked, drained (100g)

Amount per serving

Calories224
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 63.3g23%
Dietary Fiber 32.7g117%
Total Sugars 2g
Protein 18.4g37%
Vitamin D 0mcg0%
Calcium 35mg3%
Iron 5.3mg29%
Potassium 1469mg31%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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