Margarine Industrial Soy and Partially Hydrogenated Soy Oil Use For Baking Sauces and Candy

Nutrition facts and calorie information for margarine industrial soy and partially hydrogenated soy oil use for baking sauces and candy, per 1 tbsp serving.

Calories

714kcal

Protein

0.2g

Carbs

0.7g

Fat

80g
Macronutrient breakdown

Calorie Composition

714cal
0%Protein

0.2g

0%Carbs

0.7g

100%Fat

80g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium3mg
0%
Iron0.1mg
1%
Potassium18mg
0%
Vitamin B120.2mcg
8%
Serving size

Per Household Serving

Per 1 tbsp (14g):

Calories

100kcal

Protein

0g

Carbs

0.1g

Fat

11.2g

Common questions

FAQ

How many calories are in margarine industrial soy and partially hydrogenated soy oil use for baking sauces and candy?

Margarine Industrial Soy and Partially Hydrogenated Soy Oil Use For Baking Sauces and Candy contains 714 calories per 100 grams. Of these calories, 1 come from protein, 3 from carbohydrates, and 720 from fat.

Is margarine industrial soy and partially hydrogenated soy oil use for baking sauces and candy high in protein?

Margarine Industrial Soy and Partially Hydrogenated Soy Oil Use For Baking Sauces and Candy provides 0.2g of protein per 100g, which is 0% of the Daily Value. This makes it relatively low in protein.

What food category does margarine industrial soy and partially hydrogenated soy oil use for baking sauces and candy belong to?

Margarine Industrial Soy and Partially Hydrogenated Soy Oil Use For Baking Sauces and Candy is classified under Fats and Oils in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 tbsp (100g)

Amount per serving

Calories714
% Daily Value*
Total Fat 80g103%
Saturated Fat 16.3g82%
Trans Fat 20.6g
Cholesterol 0mg0%
Sodium 886mg39%
Total Carbohydrate 0.7g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 0.2g0%
Calcium 3mg0%
Iron 0.1mg1%
Potassium 18mg0%
Vitamin B12 0.2mcg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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