Emu Inside Drum Raw
5% DV
Nutrition facts and calorie information for chicken broilers or fryers back meat and skin cooked fried flour, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.
Calories
Protein
Carbs
Fat
27.8g
6.5g
20.7g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 unit (yield from 1 lb ready-to-cook chicken) (44g):
Calories
146kcal
Protein
12.2g
Carbs
2.9g
Fat
9.1g
Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Flour contains 331 calories per 100 grams. Of these calories, 111 come from protein, 26 from carbohydrates, and 186 from fat.
Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Flour provides 27.8g of protein per 100g, which is 56% of the Daily Value. This makes it a high-protein food.
Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Flour is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Flour is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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