Milk Buttermilk Fluid Cultured Lowfat

Nutrition facts and calorie information for milk buttermilk fluid cultured lowfat, per 1 cup serving.

Calories

40kcal

Protein

3.3g

Carbs

4.8g

Fat

1.1g
Macronutrient breakdown

Calorie Composition

40cal
31%Protein

3.3g

45%Carbs

4.8g

24%Fat

1.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium116mg
9%
Iron0.1mg
1%
Potassium151mg
3%
Vitamin A14mcg
2%
Vitamin C1mg
1%
Vitamin B120.2mcg
8%
Serving size

Per Household Serving

Per 1 cup (245g):

Calories

98kcal

Protein

8.1g

Carbs

11.8g

Fat

2.7g

Common questions

FAQ

How many calories are in milk buttermilk fluid cultured lowfat?

Milk Buttermilk Fluid Cultured Lowfat contains 40 calories per 100 grams. Of these calories, 13 come from protein, 19 from carbohydrates, and 10 from fat.

Is milk buttermilk fluid cultured lowfat high in protein?

Milk Buttermilk Fluid Cultured Lowfat provides 3.3g of protein per 100g, which is 7% of the Daily Value. This makes it relatively low in protein.

What food category does milk buttermilk fluid cultured lowfat belong to?

Milk Buttermilk Fluid Cultured Lowfat is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories40
% Daily Value*
Total Fat 1.1g1%
Saturated Fat 0.7g3%
Cholesterol 4mg1%
Sodium 148mg6%
Total Carbohydrate 4.8g2%
Dietary Fiber 0g0%
Total Sugars 5.4g
Protein 3.3g7%
Vitamin D 0mcg0%
Calcium 116mg9%
Iron 0.1mg1%
Potassium 151mg3%
Vitamin A 14mcg2%
Vitamin C 1mg1%
Vitamin B12 0.2mcg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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