Butter Salted

Nutrition facts and calorie information for butter salted, per 1 pat (1" sq, 1/3" high) serving.

Calories

717kcal

Protein

0.9g

Carbs

0.1g

Fat

81.1g
Macronutrient breakdown

Calorie Composition

717cal
0%Protein

0.9g

0%Carbs

0.1g

100%Fat

81.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium24mg
2%
Iron0mg
0%
Potassium24mg
1%
Vitamin A684mcg
76%
Vitamin C0mg
0%
Vitamin B120.2mcg
8%
Serving size

Per Household Serving

Per 1 pat (1" sq, 1/3" high) (5g):

Calories

36kcal

Protein

0g

Carbs

0g

Fat

4.1g

Common questions

FAQ

How many calories are in butter salted?

Butter Salted contains 717 calories per 100 grams. Of these calories, 4 come from protein, 0 from carbohydrates, and 730 from fat.

Is butter salted high in protein?

Butter Salted provides 0.9g of protein per 100g, which is 2% of the Daily Value. This makes it relatively low in protein.

What vitamins and minerals are in butter salted?

Butter Salted is a notable source of vitamin A (684mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does butter salted belong to?

Butter Salted is classified under Dairy and Egg Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 pat (1" sq, 1/3" high) (100g)

Amount per serving

Calories717
% Daily Value*
Total Fat 81.1g104%
Saturated Fat 51.4g257%
Trans Fat 3.3g
Cholesterol 215mg72%
Sodium 643mg28%
Total Carbohydrate 0.1g0%
Dietary Fiber 0g0%
Total Sugars 0.1g
Protein 0.9g2%
Vitamin D 0mcg0%
Calcium 24mg2%
Iron 0mg0%
Potassium 24mg1%
Vitamin A 684mcg76%
Vitamin C 0mg0%
Vitamin B12 0.2mcg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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