Pork Fresh Loin Tenderloin Separable Lean Only Raw
109 cal
5% DV
P 21g
C 0g
F 2.2g
Pork Products·per 100g
Pork Cured Bacon Cooked Broiled Pan-fried or Roasted Reduced Sodium
Nutrition facts and calorie information for pork cured bacon cooked broiled pan-fried or roasted reduced sodium, per 3 oz serving.
Calories
541kcal
Protein
37g
Carbs
1.4g
Fat
41.8g
Macronutrient breakdown
Calorie Composition
541cal
28%Protein
37g
1%Carbs
1.4g
71%Fat
41.8g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D1mcg
5%
Calcium11mg
1%
Iron1.4mg
8%
Potassium565mg
12%
Vitamin A11mcg
1%
Vitamin C0mg
0%
Vitamin B121.2mcg
50%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
460kcal
Protein
31.5g
Carbs
1.2g
Fat
35.5g
Common questions
FAQ
How many calories are in pork cured bacon cooked broiled pan-fried or roasted reduced sodium?
Pork Cured Bacon Cooked Broiled Pan-fried or Roasted Reduced Sodium contains 541 calories per 100 grams. Of these calories, 148 come from protein, 6 from carbohydrates, and 376 from fat.
Is pork cured bacon cooked broiled pan-fried or roasted reduced sodium high in protein?
Pork Cured Bacon Cooked Broiled Pan-fried or Roasted Reduced Sodium provides 37g of protein per 100g, which is 74% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in pork cured bacon cooked broiled pan-fried or roasted reduced sodium?
Pork Cured Bacon Cooked Broiled Pan-fried or Roasted Reduced Sodium is a notable source of vitamin B12 (1.2mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does pork cured bacon cooked broiled pan-fried or roasted reduced sodium belong to?
Pork Cured Bacon Cooked Broiled Pan-fried or Roasted Reduced Sodium is classified under Pork Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories541
% Daily Value*
Total Fat 41.8g54%
Saturated Fat 13.7g69%
Trans Fat 0g
Cholesterol 110mg37%
Sodium 1030mg45%
Total Carbohydrate 1.4g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 37g74%
Vitamin D 1mcg5%
Calcium 11mg1%
Iron 1.4mg8%
Potassium 565mg12%
Vitamin A 11mcg1%
Vitamin C 0mg0%
Vitamin B12 1.2mcg50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories541
% Daily Value*
Total Fat 41.8g54%
Saturated Fat 13.7g69%
Trans Fat 0g
Cholesterol 110mg37%
Sodium 1030mg45%
Total Carbohydrate 1.4g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 37g74%
Vitamin D 1mcg5%
Calcium 11mg1%
Iron 1.4mg8%
Potassium 565mg12%
Vitamin A 11mcg1%
Vitamin C 0mg0%
Vitamin B12 1.2mcg50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
