Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled

Nutrition facts and calorie information for beef new zealand imported variety meats and by-products tripe cooked boiled, per 3 oz serving.

Calories

103kcal

Protein

19g

Carbs

0g

Fat

3g
Macronutrient breakdown

Calorie Composition

103cal
74%Protein

19g

0%Carbs

0g

26%Fat

3g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.3mcg
2%
Calcium158mg
12%
Iron3.7mg
21%
Potassium102mg
2%
Vitamin A6mcg
1%
Vitamin C0mg
0%
Vitamin B122.3mcg
96%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

88kcal

Protein

16.2g

Carbs

0g

Fat

2.6g

Common questions

FAQ

How many calories are in beef new zealand imported variety meats and by-products tripe cooked boiled?

Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled contains 103 calories per 100 grams. Of these calories, 76 come from protein, 0 from carbohydrates, and 27 from fat.

Is beef new zealand imported variety meats and by-products tripe cooked boiled high in protein?

Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled provides 19g of protein per 100g, which is 38% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in beef new zealand imported variety meats and by-products tripe cooked boiled?

Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled is a notable source of vitamin B12 (2.3mcg), calcium (158mg), iron (3.7mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does beef new zealand imported variety meats and by-products tripe cooked boiled belong to?

Beef New Zealand Imported Variety Meats and By-products Tripe Cooked Boiled is classified under Beef Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories103
% Daily Value*
Total Fat 3g4%
Saturated Fat 0.9g5%
Trans Fat 0.1g
Cholesterol 199mg66%
Sodium 40mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 19g38%
Vitamin D 0.3mcg2%
Calcium 158mg12%
Iron 3.7mg21%
Potassium 102mg2%
Vitamin A 6mcg1%
Vitamin C 0mg0%
Vitamin B12 2.3mcg96%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

The adaptive health app

Bring training, nutrition, and recovery into one system.

Sculpt synthesizes every input from your body and your training, then builds the plan. No spreadsheets. No guessing.